
Julia Child: Spy And Chef In 1963, Julia Child became the first national superstar chef on TV! Her program “The French Chef” was so influential that the Smithsonian Institute features her kitchen, intact, as a permanent exhibit! Julia Child changed … Continue reading →

What do “the classic films “The Shawshank Redemption,” “It’s A Wonderful Life,” “Vertigo,” “The Maltese Falcon,” “Dr. Strangelove,” & “Double Indemnity” have in common? Two things. First, each is considered one of the greatest movies ever made. Second, neither received … Continue reading →

America has been in love with the movies for over 100 years. And every year the race for the Oscar is closely watched by movie fans around the world. Winning the Academy award connotes something special in the history of … Continue reading →

This is, without question, my most eagerly awaited program of the year returns! Last year, this program sold out at every venue – so reserve your seats early! Perhaps it’s just the era we are in, but this year seemed … Continue reading →

PLEASE NOTE! This is a live and in-person presentation. The registration fee includes a lovely lunch! Registration info is below! The cost is $22 through the wonderful Niles Senior Center! The fabulous Betty White has been called an American … Continue reading →